Nepali Tea

I just love the Nepali Tea!
(Chiya/Chya/Chai )
And it´s super simple to make.

what you need for two cups

Milk – one cup
Water – One cup
Sugar – 2 t-spoons
Tea Powder– 2 t-spoons

(You may add: Cardamom, Cloves, Ginger, Black pepper, etc. If you want to spice it up, but it´s not necessary)

Boil water with tea power in it for 5 minutes
Put sugar in boiling water and stir it, add, if you want, Cardamom, Cloves, Ginger, etc.
Pour a cup of milk and let it boil for a while
Watch the color. Make it darker for strong ones.
Add some black pepper, if you want for flavor.


from Things To Love

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